On the finish of 2024 I used to be requested by Bao to shoot their menu for his or her return to their road meals roots. Bao Night time Market is dishing up basic Baos, alongside fried hen and bubble tea.
Based by Shing Tat Chung, Erchen Chang and Wai Ting Chung, BAO has grown from a single stall at Netil Market to now seven eating places throughout London. Impressed by travels all through Taiwan and Asia, the night time market has at all times been on the coronary heart of BAO’s menu.
BAO Night time Market takes its cue from the grab-and-go spirit of Taiwan’s bustling night time markets, dishing up basic BAOs alongside fried hen and bubble tea. From Taipei within the north to Kaohsiung within the south, Taiwan’s cities are stuffed with neon-lit night time markets that open their doorways within the early night. Impressed by these eclectic locations, BAO Night time Market’s sees a return to the unique inspiration behind BAO’s ten 12 months legacy.
