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HomeBudget FoodDo-it-yourself Fruit Roll-Ups (No Dehydrator Wanted)

Do-it-yourself Fruit Roll-Ups (No Dehydrator Wanted)

Do-it-yourself Fruit Roll-Ups are one of many best snacks to make at residence! Made with simply 3 healthful substances and without having for a dehydrator, you’ll be able to change store-bought fruit roll-ups completely with this straightforward recipe for Fruit Roll-Ups.

A homemade fruit roll-up rolled up in blue craft paper with blackberries and strawberries to the side.

As a toddler, I cherished opening up my lunchbox I grew up wanting ahead to the times I had a packaged fruit roll-up in my lunchbox.

However after I turned a father or mother and the world acquired an entire lot extra educated on vitamin, I ditched the store-bought fruit roll-ups and as an alternative deal with my children to Do-it-yourself Fruit Roll-Ups.

Why You Will Love Do-it-yourself Fruit Roll-Ups

  • Tremendous simple to organize. This recipe for fruit roll-ups solely takes a couple of minutes of hands-on prep time and a little bit of endurance whereas the fruit roll-ups arrange within the oven.
  • Free from High 8 Allergens. Do-it-yourself Fruit Roll-Ups are gluten-free, dairy-free, nut-free, soy-free, corn-free, egg-free, and may simply be made vegan-friendly. 
  • Nothing synthetic. You will not discover meals coloring, synthetic flavors, preservatives, or excessive fructose corn syrup in these fruit roll-ups. 
  • Made with actual fruit. And never only a tiny quantity of fruit. These fruit roll-ups function an enormous dose of fruit–counting in direction of a serving on your kiddos (otherwise you.)

What You Must Make Fruit Roll-Ups

Ingredients for fruit roll-ups labeled.


  • Fruit: Any mixture of berries, mango, kiwi, or peaches will work to make fruit roll-ups. I might keep away from issues like bananas or apples that brown simply and would make the colour unappealing. Nonetheless, be happy so as to add as much as 1 cup of applesauce to the combo of fruit. 
  • Sweetener: Use both honey, maple syrup, or agaves syrup. Don’t use granulated sugar, because it is not going to dissolve correctly within the fruit and may depart the fruit roll-ups grainy.
  • Lemon Juice: The lemon juice will assist to protect the fruit and brighten the flavors.


  • Rimmed Baking Sheet: Make sure your baking sheet has a rimmed edge to maintain the fruit combination contained. 
  • Parchment Paper or Silicone Baking Mat: You want one thing to forestall the fruit combination from sticking to your baking sheet. Use both parchment paper or a silicone baking mat. Do NOT use plastic wrap or wax paper! Even at a low temperature, they don’t seem to be secure to make use of for this recipe. 
  • Oven: As an alternative of utilizing a dehydrator, this recipe makes use of the oven to dry out the fruit to make the fruit leather-based.

The best way to Make Fruit Roll-Ups 

  • Line a rimmed baking sheet with parchment paper or a silicone mat. 
  • Flip the oven on to the LOWEST temperature it’s going to assist you to set it to. Ideally, you need the temperature between 150-180 levels Fahrenheit.
  • Place the fruit of your selection, sweetener of your selection, and lemon juice right into a meals processor fitted with an s-blade. Alternatively, place the combination right into a blender if you do not have a meals processor.
Ingredients for fruit roll-ups in food processor.
  • Puree the combination till it’s good and mixed and the fruit is totally damaged down. 
Pureed mixture for fruit foll-ups in food processor.
  • Pour the pureed fruit combination onto the ready sheet pan. Use a spatula to unfold out the pureed fruit combination to about ⅛-inch thickness with out leaving any holes. You need not get out a ruler, simply unfold out your combination as skinny as you’ll be able to whereas being positive the combination is even. Additionally be sure that you allow a ½-inch border across the facet of the pan in order that the fruit roll-ups do not dry onto the sting of the pan, which might make it exhausting to take away the fruit leather-based from the pan. 
Fruit roll up mixture spread out on sheet pan.
  • Bake for 4-8 hours, or till the fruit roll-ups are now not sticky to the contact. The timing varies based mostly on the oven and moisture within the fruit, so it’s best to start checking on the fruit roll-ups each half-hour after they’ve baked for 4 hours.
  • As soon as the fruit is totally dried out, take away the pan from the oven and let cool barely. 
  • As soon as cooled, lower the fruit leather-based into 1-inch strips utilizing kitchen scissors or a pizza cutter.
  • Minimize wax paper, parchment paper, or craft paper into strips barely smaller than the dimensions of the fruit leather-based. 
  • Peel the fruit leather-based away from the parchment paper or baking pat and place it onto the lower strip of paper. Roll the fruit leather-based up into the basic roll-up form of a fruit roll-up, securing it with a sticker or piece of tape.
  • Then permit your children to unwrap the magic and revel in their particular (but wholesome) deal with!
Homemade strawberry fruit roll ups on white board with scissors and fruit scattered around .

​Storage Directions

Do-it-yourself Fruit Roll-Ups will preserve in an hermetic container in a dry, cool spot in your pantry for as much as 2 weeks. Place a fruit roll-up in a small plastic bag or container to pack in a college lunch or for a snack on the go.

Recipe FAQs

Can you utilize frozen fruit to make fruit roll-ups?

Sure!! You should utilize frozen fruit to make selfmade fruit roll-ups. Merely defrost the frozen fruit of your selection within the fridge. As soon as thawed, drain off any extra liquid after which proceed with the recipe as directed.

Is the sweetener crucial?

You may omit the sweetener altogether in case your fruit is de facto ripe.

Do you have to pressure the fruit puree?

You probably have a toddler with a delicate digestive system that should keep away from seeds, use any fruit you wish to puree after which run by means of a fine-mesh strainer to take away seeds, or use peaches, applesauce or mangoes to keep away from any small seeds.

Extra Favourite Lunchbox Recipes

Should you made Do-it-yourself Fruit Roll-Ups, I might love so that you can depart a remark and evaluate beneath. 

Blackberry Strawberry Fruit Roll Up, half-way rolled up in blue craft paper

Do-it-yourself Fruit Roll-Ups

Make your individual wholesome fruit roll-ups with simply 3 substances.


Course: Snack

Delicacies: American

Prep Time: 5 minutes

Cook dinner Time: 6 hours

Whole Time: 6 hours 5 minutes

Servings: 8

Energy: 64kcal

Prevents your display screen from going darkish whereas making ready the recipe.


  • Preheat your oven to as little as it’s going to assist you to go. Intention for 150-180 levels Fahrenheit. Line a rimmed baking sheet with parchment paper or a silicone mat.

  • In a meals processor or blender, puree the fruit with the sweetener and lemon juice till completely clean. 

  • Pour the pureed fruit combination onto the ready pan and use an offset spatula to evenly unfold the fruit out in order that it’s about ⅛-inch thickness, with none holes. Additionally, you’ll want to depart a ½-inch border across the edges of the pan.

  • Place the fruit combination into the oven and bake for 4-8 hours, till set and now not sticky to the contact. The cooking time will depend upon the fruit’s moisture content material and the temperature of your oven. After 4 hours within the oven, verify each half-hour and take away from the oven when the fruit leather-based is now not sticky to the contact. 

  • As soon as set, take away the pan from the oven and permit to chill totally.

  • Minimize the cooled fruit leather-based into 1-inch strips utilizing kitchen scissors or a pizza cutter and peel away from the pan. Roll the fruit leather-based up with a strip of craft paper or parchment paper, and safe with tape or a sticker.

  • Maintain selfmade fruit-roll ups in a tightly sealed container at room temperature for as much as 2 weeks.


Fruit: Use a mix of berries, mango, peaches, or kiwi to make fruit roll-ups. Don’t use fruit that browns simply like apples, pears, or bananas. I do not suggest utilizing melon both, because it has excessive water content material. You CAN use as much as 1 cup of applesauce, blended with different sorts of fruit if desired.  I used 2 cups of strawberries and 1 cup of blackberries for the pictured fruit roll-ups. 
Frozen Fruit: You should utilize frozen fruit. Defrost the fruit within the fridge after which pressure nicely to take away extra moisture. Pat dry after which proceed with the recipe. 


Energy: 64kcal | Carbohydrates: 16g | Sodium: 4mg | Potassium: 90mg | Fiber: 1g | Sugar: 13g | Vitamin A: 270IU | Vitamin C: 2.3mg | Calcium: 10mg | Iron: 0.3mg

Preferred this Recipe? Tag me At this time!Snap an image and tag #amindfullmom on Instagram – I might like to see!

This put up was initially revealed in 2017 and up to date in 2022 with new images and some new ideas.



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