BEHIND THE SCENES OF MY FOOD STYLING COURSE
In early 2021, I requested my viewers what they needed to be taught extra about and FOOD STYLING was on the high of everybody’s agenda. A giant request was additionally to create a course that was reasonably priced and accessible. Simply as I used to be mind storming concepts, I acquired an e-mail from DOMESTIKA, (thanks UNIVERSE!) asking if I’d be all for collaborating with them and in that case, what course I’d like to show.
My preliminary response was NO! In actual fact, I’d been approached by different course platforms earlier than and it simply by no means felt proper to me, plus, I completely dislike being in entrance of the digicam. Nevertheless, DOMESTIKA was persistent and so I agreed to a preliminary dialogue. As soon as I realised that I might create a course I favored, that included merely a snippet of what I usually train, while nonetheless offering a lot worth to YOU at a brilliant reasonably priced worth, I agreed to make the leap.
What adopted have been hours of considering via content material concepts, planning and creating an overview for the meals styling course, training completely different meals styling set ups and so forth. As soon as the web course define was firmed up, I spent the entire of July and August 2021 assembly weekly with my DOMESTIKA course coordinator, Catherine. She helped me fantastic tune my lesson plans to make sure the web course would enable YOU to be taught the foundations of excellent meals styling, modifying and Instagram methods.
As soon as the course define was created, it was studio time!
