This grilled pineapple recipe is good, spicy, and caramelized with brown sugar, cayenne, and lime. A straightforward facet dish or dessert for summer season grilling!

Grilled pineapple is a type of straightforward recipes that all the time feels a bit of enjoyable. It comes off the grill heat, juicy, caramelized across the edges, and simply spicy sufficient to maintain issues fascinating.
This model skips the standard cinnamon and goes in a bolder path with cayenne, brown sugar, and a bit of salt. The sweet-spicy combo is so good, whether or not you are serving it as a facet dish at a cookout or as a easy dessert with a scoop of vanilla ice cream.
Substances & Substitutions
Contemporary pineapple: Contemporary pineapple is the star right here, and it truly is finest for grilling. It holds its form, will get superbly caramelized, and turns further juicy over the warmth. Canned pineapple rings can work in a pinch, however contemporary will provide you with one of the best taste and texture and maintain collectively finest on the grill.
Melted coconut oil: This helps the sugar and spice combination cling to the pineapple and provides a bit of richness. Coconut oil is my most popular dairy-free possibility. But when that is not a consideration for you, you’ll be able to substitute butter.
Brown sugar: Somewhat sweetness helps the pineapple caramelize and balances the warmth from the cayenne pepper. Brown sugar offers you that deeper, molasses-like taste. You too can substitute honey or agave syrup in case you want.
Cayenne pepper: That is what offers the pineapple its kick. You can begin small and alter to style. In case you want, chili powder or tajín can be utilized as an alternative.
Salt: Only a pinch helps carry every little thing collectively and makes the candy and spicy flavors pop.
Lime juice: Provides a contemporary, vibrant end that works rather well with the candy pineapple and spicy cayenne. If you do not have lime juice, you’ll be able to skip it fully or use lemon juice instead.

Suggestions & Tips
Select a really ripe pineapple: A ripe pineapple might be sweeter, juicier, and extra flavorful as soon as grilled. Search for one which smells candy on the base and has a bit of give when pressed.
Minimize it evenly: Attempt to slice your pineapple into items which can be about the identical thickness so every little thing cooks on the similar price. Rings and lengthy spears each work effectively.
Do not overdo the cayenne: Somewhat goes a good distance. Begin with the smaller quantity in case you’re uncertain, particularly in case you’re serving this to youngsters or individuals who do not love spicy meals.
Watch it intently on the grill: Pineapple can go from completely caramelized to too darkish fairly shortly due to its pure sugars. A couple of minutes per facet is often all it wants.
Oil the grill if wanted: In case your grill tends to stay, calmly oil the grates earlier than including the pineapple. That makes flipping a lot simpler.
Variations
- Use tajín: For extra of a chili-lime taste, swap the cayenne for tajín.
- Make it smokier: Add a pinch of chipotle powder as an alternative of cayenne for candy warmth with a smoky end.
- Strive sizzling honey: Swap the brown sugar for warm honey if you’d like the spicy-sweet taste constructed proper in.
- Serve it as dessert: Prime heat grilled pineapple with vanilla ice cream, whipped cream, or a drizzle of caramel sauce.
Serving Concepts
This grilled pineapple is admittedly versatile. You possibly can serve it heat straight off the grill as a facet dish, add it to a summer season barbecue unfold, or flip it right into a easy dessert.
It is also nice chopped up and spooned over yogurt, ice cream, pound cake, and even tacos. In case you’re entertaining, it makes a straightforward dish that appears spectacular with out a lot effort.
Learn how to Retailer Leftovers
Refrigerate: Retailer leftover grilled pineapple in an hermetic container within the fridge for as much as 3 days. The feel will soften a bit, however the taste will nonetheless be scrumptious.
Reheat: You possibly can take pleasure in it chilly, let it come to room temperature, or heat it briefly in a skillet, microwave, or on the grill.
Extra Veg-Pleasant Concepts!
In case you love this grilled pineapple, you’ll want to take a look at these different scrumptious pineapple impressed recipes:
📖 Recipe

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Directions
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Preheat your grill to medium warmth.
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Minimize off the highest and backside of the pineapple, take away the pores and skin, and slice into rings.
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In a small bowl, combine the meltedcoconut oil, brown sugar, cayenne, salt, and lime juice. Brush the combination over the pineapple.
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Grill for two to 4 minutes per facet, till calmly charred and caramelized. Serve heat.
Diet (estimated per serving)
Energy: 166kcalCarbohydrates: 36gProtein: 1gFats: 4gSaturated Fats: 3gPolyunsaturated Fats: 0.2gMonounsaturated Fats: 0.3gSodium: 77mgPotassium: 259mgFiber: 3gSugar: 28gVitamin A: 184IUVitamin C: 109mgCalcium: 35mgIron: 1mg


