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Turkey Meatballs – WellPlated.com


There are nights once I wish to really feel adventurous within the kitchen, after which there are nights once I need my dinner to return up, give me a hug, and inform me that, sure, I’m doing a superb job. These are the nights I make Baked Turkey Meatballs.

Why You’ll Love These Baked Meatballs

Fork-tender, filling, and layered with Italian spices and herbs, these wholesome turkey meatballs wish to be your mealtime cheerleader.

  • Simple to Make. Like all of my 30-minute meals, these turkey meatballs come collectively quick, making them a hero on busy evenings. Baking makes them hands-free!
  • Tremendous Juicy. Burned by bland (or, gasp!, dry) turkey meatballs up to now? Me too! That’s why I made positive these turkey meatballs are juicy and attractive.
  • Wholesome. Turkey is a lean supply of protein and a pleasant change of tempo from Rooster Meatballs.
  • No Looking For Elements. Upon getting your floor turkey and Parmesan within the fridge, you’re more likely to have already got all the things else in your pantry to make this straightforward turkey meatballs recipe. They gained’t make you hunt via the grocery retailer for substances.
  • Pure Consolation. It’s laborious to get extra intrinsically satisfying than good ol’ spaghetti and meatballs! Irrespective of the day, pasta recipes at all times appear to hit the spot.

The recipe yields about 20 meatballs, so it covers just a few dinners for our leftover-loving family of two, or it feeds a small dinner group.

a bowl of baked turkey meatballs

5 Star Overview

“Finest recipe ever! As quickly as there have been completed and cooled I had 10 of them!!! I used to be doing a contented dance once I ate them!!!”

— Ruby —

The Finest Meatball Cooking Methodology

Whereas most meatball recipes require that the meatballs be browned in a pan on the range—undoubtedly scrumptious but in addition messy and a little bit of a ache—this streamlined model skips the range altogether.

  • As an alternative of browning the meatballs in oil on the range, organize them on a baking sheet lined with aluminum foil (or parchment paper should you want) for straightforward cleanup.
  • Brushing with olive oil ensures the meatballs change into properly golden on the skin and juicy on the within, no messy frying required.

Save the stovetop methodology for whenever you’re trying to put together a meatball recipe for a gradual night or big day (as with this Mozzarella Meatball Casserole).

For quick, less-fuss weeknights, baked meatballs are the transfer.

healthy baked turkey meatballs in a bowl with noodles and sauce

Learn how to Make Turkey Meatballs

The Elements

  • Floor Turkey. Whereas conventional meatball recipes often name for a mixture of completely different meats (typically as much as 3!), this turkey meatball recipe retains it simple with floor turkey solely. Turkey is lean and delicate.

Substitution Tip

You may also make these meatballs with lean floor beef.

Or, for a style most much like a basic meatball that’s nonetheless on the wholesome facet, attempt a mixture of floor pork and floor turkey or floor beef and floor turkey.

  • Italian Seasoned Bread Crumbs. Together with an egg, you want bread crumbs in meatballs to bind the meat and to maintain the meatballs moist. I like Italian seasoned ones as a result of they construct in further taste with none further effort.

Ingredient Observe

If you’ll find them, use complete wheat Italian breadcrumbs for a slight increase of fiber.

I don’t suggest panko breadcrumbs for this recipe, as they’re extra dry and won’t bind the meatball as successfully.

  • Lazy Woman Fundamental Spices. Garlic powder, onion powder, dried oregano, purple pepper flakes. As a result of typically I’m hungry and I wish to eat meatballs…with out having to grate an onion or mince garlic cloves for them.
  • Parmesan. As a result of meatballs are higher with cheese. It’s true. Parmesan additionally helps to make sure the meatballs are moist.

The Instructions

combining turkey for meatballs
  1. Seize a Massive Bowl. Add the spices, Parmesan, and floor turkey.
turkey and breadcrumbs for turkey meatballs
  1. Add the Egg. Be light when combining.
a baking sheet of healthy turkey meatballs
  1. Form into Meatballs. Place on a foil-lined baking sheet.
brushing turkey meatballs on baking sheet
  1. Brush the Meatballs with Olive Oil. These helps them crisp outdoors and keep moist.
  2. Bake. Prepare dinner the turkey Meatballs at 375 levels F for 15 Minutes for a 1 1/2-inch meatball, or till the meatballs attain an inner temperature of 165 levels F on a meat thermometer. Whenever you minimize right into a meatball, it must be cooked via.
baked turkey meatballs with a bite taken out of

Recipe Variations

Storage Suggestions

  • To Retailer. Refrigerate meatballs in an hermetic storage container for as much as 4 days (both with or individually from the sauce).
  • To Reheat. Reheat leftovers gently on the stovetop, within the oven at 350 levels F, or within the microwave (with or with out the sauce).
  • To Freeze. Turkey meatballs might be frozen cooked or uncooked. Place meatballs on a parchment-lined baking sheet and freeze till stable. Switch frozen meatballs to an hermetic freezer-safe storage container or ziptop bag for as much as 3 months.

Meal Prep Tip

Having pre-shaped, ready-to-cook meatballs within the freezer is good for meal prep. Form the meatballs as directed and place them on a parchment-lined baking sheet. Freeze till agency, then switch to an hermetic container or ziptop bag for as much as 3 months. When able to prepare dinner, let thaw in a single day within the fridge. Brush with oil and bake as directed.

Learn how to Serve Meatballs

Listed below are just a few of our favourite methods to get pleasure from these tasty meatballs:

  • Sauce. Turkey meatballs in tomato sauce are pure consolation! You possibly can heat the sauce in a small pot on the range, then serve the turkey meatballs in sauce, or take our favourite strategy: heat the sauce in a big skillet, then simmer the meatballs on the finish to warmth them via.
  • Pasta. Entire wheat dry pasta is ideal for wholesome dinners. You need to use your favourite pasta form, although once we’re feeling extremely conventional, I love to do the baked turkey meatballs and spaghetti.
  • Sandwich. Seize a hoagie bun and switch these meatballs right into a meatball sub!
  • Appetizer. Place the meatballs on a plate with toothpicks and revel in as an appetizer with a facet of sauce for dipping.
turkey meatballs recipe

What to Serve with Turkey Meatballs

  • Scoop. For straightforward, uniform portioning. I take advantage of mine for cookie dough too!
  • Instantaneous-Learn Thermometer. The simplest, finest method to see if the meatballs are cooked during.
  • Baking Sheet. I take advantage of these for all the things, from meatballs to veggies to sheet pan suppers.

Recipe Suggestions & Methods

  • Don’t Overwork the Meat. Overworking will make the meatballs powerful; deal with it frivolously and also you’ll have tender, juicy turkey meatballs each time.
  • Don’t Skip the Egg and Breadcrumbs. These preserve the meatballs from falling aside.
  • Use a Meat Thermometer. Your meatballs can nonetheless be somewhat pink inside and be cooked safely. The easiest way to know if they’re completed with out drying them out is to make use of a meat thermometer.
  • Add Herbs if You’ve Received ‘Em. Irrespective of how you might be serving meatballs, you probably have recent basil or different herbs readily available, it makes a pleasant addition.

These baked turkey meatballs are my keeper for once I’m craving easy consolation meals that gained’t lock me to my range.

I hope you like them too! As at all times, should you do this recipe, please depart a remark under. It means a lot to listen to from you.

For the Baked Turkey Meatballs:

  • 1/3 cup grated Parmesan cheese plus further for serving
  • 1/3 cup Italian-seasoned breadcrumbs complete wheat if doable
  • 3 tablespoons finely chopped recent herbs basil, parsley, or chives a combo, plus further for serving
  • 1 teaspoon kosher salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon purple pepper flakes non-obligatory
  • 1 pound 93% lean floor turkey preserve in your fridge till the final doable second
  • 1 massive egg
  • 1 1/2 tablespoons extra-virgin olive oil plus extra as wanted

For serving:

  • Ready pasta sauce
  • Cooked complete wheat pasta or zucchini noodles
  • Creamy Polenta
  • Cut up and toasted hoagie buns
  • Ready brown rice

  • Preheat your oven to 375°F. Line a rimmed baking sheet with aluminum foil and coat with nonstick spray.

  • In a big mixing bowl, add the cheese, bread crumbs, herbs, salt, garlic powder, onion powder, oregano, pepper, and purple pepper flakes and stir effectively to mix. Add the turkey.

  • In a small bowl, beat the egg, then add it to the meat combination. With a fork or your fingers, combine simply till mixed, being cautious to not compact the meat.

  • With a scoop or spoon, scoop the meat and form into 1 1/2-inch meatballs. Organize on the ready baking sheet. You’ll have about 20 meatballs complete.

  • Brush the tops of the meatballs with the olive oil.

  • Bake for quarter-hour, or till the meatballs attain an inner temperature of 165°F on an instant-read thermometer. As an alternate method to verify, a meatball within the heart of the baking sheet must be absolutely cooked via when minimize in half.

  • Whereas the meatballs prepare dinner, heat the sauce and another objects you’d prefer to serve them with (pasta, hoagie buns, rice, and so forth.). Serve the meatballs scorching, topped with the sauce, cheese, herbs, and another additions.

  • Tailored from my Crock Pot Turkey Meatballs.
  • TO STORE: Retailer leftovers within the fridge for as much as 4 days (both with or individually from the sauce). Rewarm gently with the sauce on the range.
  • TO FREEZE: Cooked meatballs might be frozen baked or unbaked for as much as 3 months. See detailed notes within the put up above for a step-by-step.

Serving: 1meatballEnergy: 62kcalCarbohydrates: 2gProtein: 5gFats: 4gSaturated Fats: 1gLdl cholesterol: 26mgPotassium: 58mgFiber: 1gSugar: 1gVitamin A: 55IUVitamin C: 0.1mgCalcium: 29mgIron: 0.4mg

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Ceaselessly Requested Questions

Why Are My Turkey Meatballs Powerful, Arduous, and/or Rubbery?

In case your turkey meatballs are laborious or rubbery, you possible overworked the meat or compacted them too tightly. Use a light-weight contact and blend gently for probably the most tender meatballs.

Can I Make Meatballs within the Air Fryer?

If you wish to know tips on how to make turkey meatballs, comply with my Air Fryer Meatballs recipe.

How Do I Make Turkey Meatballs that Received’t Fall Aside?

In case your meatballs disintegrate, they want a greater binding agent. This recipe makes use of each breadcrumbs and an egg, so you’ll be able to relaxation assured your meatballs will maintain collectively.

Can I Make Meatballs With out Breadcrumbs?

These on the lookout for turkey meatballs with out breadcrumbs can take a look at my Whole30 Meatballs, which use almond flour as a substitute. <—this meatball recipe is Paleo as effectively.

Can I Make Turkey Meatballs Gluten Free?

Actually! Swap the Italian breadcrumbs on this recipe on your favourite Italian gluten free breadcrumbs. You additionally might experiment with making the meatballs with oats which can be frivolously floor within the meals processor (add further seasoning to the oats, equivalent to salt, pepper, and Italian seasoning).

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