Monday, August 15, 2022
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Watermelon Lemonade – Baker by Nature


Should you’re searching for an insanely refreshing summer season drink, look no additional than selfmade WATERMELON LEMONADE! This recipe yields a really massive pitcher, so it’s excellent for summer season barbecues, events, and picnics. Made with contemporary lemons, easy syrup, and watermelon juice, it’s exploding with watermelon taste.

Straightforward Watermelon Lemonade

Should you love watermelon and lemon, and have someway by no means made watermelon lemonade earlier than, you could drop every thing, seize all the substances wanted to make this recipe, and whip up a batch as quickly as humanly attainable!

It’s the perfect refreshing drink you’ll make all summer season, and mainly important throughout a heatwave! We all the time have an enormous jug within the fridge as a result of it pairs with virtually any summer season meals possible. Watermelon lemonade and pasta salad? Sure, please! Watermelon lemonade and sandwiches? Yum! Watermelon lemonade and burgers? A match made in heaven. I might go on and on, however I believe you get my level!

Select a Ripe Seedless Watermelon

Everyone knows ripe watermelon has the perfect taste, so make sure to store throughout watermelon season! Out of season watermelons are by no means going to win first prize for taste, so simply wait till yow will discover one which’s tremendous ripe and able to be eaten. Or on this case, purred.

You’ll wish to choose a watermelon that’s deep inexperienced in shade (against a lightweight yellow or pale inexperienced) and survey the rind for a yellow floor spot. Should you floor spot is white, or a lightweight inexperienced shade, it’s not able to be eaten but!

What you’ll Want:

  • Granulated Sugar: I discover 1 and 1/2 cups is the proper quantity of sugar, however you possibly can lower this all the way down to 1 cup should you actually wish to. Simply keep in mind the lemon juice and sugar must steadiness each other out, so should you lower the sugar an excessive amount of, your lemonade could also be VERY bitter.
  • Water: You utilize water to make the straightforward syrup, in addition to chilly water to make the lemonade.
  • Lemons: Recent squeezed lemon juice is a should’ve for selfmade lemonade! You’ll juice the lemons, however you’ll additionally use the lemon peel for the straightforward syrup. To get essentially the most put of your lemons, select massive lemons that really feel heavy. I counsel grabbing a few additional lemons for garnish.
  • Seedless Watermelon: Minimize into cubes! You’ll place the watermelon cubes in a blender and mix till easy. Then use a effective mesh strainer to stain! See my notes on how you can choose a ripe watermelon on this submit. You’ll additionally need additional water melon so you possibly can garnish!
  • Recent Mint: Non-obligatory, however makes a really fairly garnish. Search for contemporary mint that’s aromatic and has agency leaves.

Let’s Make Watermelon Lemonade

  1. Make your easy syrup first! You’ll merely mix sugar, water, and lemon peel and prepare dinner till the sugar is dissolved. Then cool for a minimum of an hour. You are able to do this as much as 2 weeks prematurely! Simply retailer the straightforward syrup within the fridge.
  2. You’re going to wish a blender! Place the cubed watermelon within the blender (or meals processor) and pulse till effectively pureed.
  3. Gran a giant pitcher and mix the straightforward syrup, watermelon juice, water, and lemon juice. Chill till you’re able to take pleasure in!
  4. For additional pizzazz, garnish every glass with a tiny wedge of watermelon: it’s simply so cute! A lemon slice and a sprig of contemporary mint are additionally nice accents! However all of those are optionally available.

Watermelon Lemonade Cocktails?

I imply… why not, proper? Should you’re trying to flip this watermelon lemonade right into a boozy deal with, you positively can! To show this drink right into a cocktail, strive including vodka, tequila, rum, and even bourbon. There’s actually no mistaken option to cocktail this. You too can add a splash of glowing water – flavored or unflavored – for a glowing mock-tail!

Extra Refreshing Summer season Drinks:

Watermelon Lemonade

Ashley Manila

Should you’re searching for an insanely refreshing summer season drink, look no additional than selfmade WATERMELON LEMONADE! This recipe yields a really massive pitcher, so it is excellent for summer season barbecues, events, and picnics. Made with contemporary lemons, easy syrup, and watermelon juice, it is exploding with watermelon taste.

Prep Time 15 minutes

Prepare dinner Time 5 minutes

Chill Time 2 hrs

Components 

For the Easy Syrup:

  • 1 and 1/2 cups (298g) granulated sugar
  • 1 and 1/2 cups (340ml) water
  • 2 1″ strips lemon peel

For the Watermelon Lemonade:

  • 8 cups seedless watermelon cubed
  • 3 cups (681ml) water chilly
  • 1 and three/4 cups (171ml) lemon juice freshly squeezed
  • lemon slices garnish, optionally available
  • watermelon wedges garnish, optionally available
  • contemporary mint sprigs garnish, optionally available

Directions 

For the Easy Syrup:

  • In a medium saucepan, mix the sugar, water, and lemon peel.  Convey to a simmer over medium-heat and prepare dinner, whisking often, till the sugar is totally dissolved, about 5 minutes.

  • Take away pan from warmth and put aside to chill for a minimum of 1 hour earlier than use. As soon as cool, pressure via a fine-mesh strainer and discard lemon peel. 

  • Use directly, or cowl and retailer within the fridge till wanted, as much as 2 weeks. 

For the Watermelon Lemonade:

  • Place the watermelon in a blender or meals processor and pulse till effectively pureed. Pour via a effective mesh strainer and into a big bowl.

  • In a big pitcher, mix the straightforward syrup, watermelon juice, water, and lemon juice. Stir effectively to mix and chill for a minimum of 2 hours earlier than serving. 

  • When able to serve, fill tall glasses midway with ice. Pour the watermelon lemonade on high of the ice, and garnish every glass with a tiny wedge of watermelon, a lemon slice, and a sprig of contemporary mint, if utilizing. Serve directly! 

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