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Copycat Cheddars Honey Butter Croissants


Cheddar’s Honey Butter Croissants are excellent for breakfast or dinner. These flaky pastries with a buttery candy glaze are completely irresistible! You possibly can simply make them at dwelling with this copycat recipe.

Copycat Cheddar's honey butter croissants on a plate.

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Do-it-yourself Honey Butter Croissants

Cheddar’s Honey Butter Croissants must be one among my favourite menu gadgets at Cheddar’s Scratch Kitchen. Why? They’re heat and flaky, and they’re drizzled with honey butter.

I promise sizzling buttery croissants drizzled with honey butter style like manna from heaven. Or a minimum of these heat honey butter croissants are what I hope that manna from heaven tastes like. I hope you get pleasure from this copycat recipe for Cheddars Honey Butter Croissants.

About Cheddar’s Scratch Kitchen

Cheddars, in case you have by no means been there’s a unbelievable restaurant. Cheddars eating places has been round since 1979, this restaurant serves up over 10 million of the Cheddars honey butter croissants annually!

Should you aren’t so fortunate, you could not have a Cheddars inside driving distance, however you may recreate these buttery croissants at dwelling. It’s very easy to make this favourite menu merchandise at dwelling.

Components

Right here’s what you’ll want:

  • Frozen Croissants (unbaked dough)
  • Honey
  • Butter (salted or unsalted butter)
Copycat Cheddar's honey butter croissants ingredients on a marble surface.

Ingredient and Recipe Notes

I don’t all the time flat-out suggest a product, however on this case, I’ll. What makes these so particular is that they’re croissants. They aren’t your abnormal fast bread that’s usually served up at a restaurant. Croissants take time, they take a very long time. I like to recommend shopping for frozen croissants.

You could find these at Dealer Joes and even Sara Lee Frozen Croissants. Your retailer could carry one other model. You should use Pillsbury Crescent rolls, however consider, whereas tasty, the Pillsbury Crescent rolls are usually not the identical factor as actual croissants.

It’s fairly simple to work with these frozen croissants, however you have to to defrost them for six to 7 hours earlier than you bake them, so be warned. You possibly can’t make this impromptu simply earlier than dinner.

How one can Make Honey Butter Croissants

  1. Comply with the package deal instructions for thawing proofing the croissants. This can take about 6 to 7 hours.
  2. Preheat the oven to 350°F and bake the croissants for about quarter-hour, or till they’re absolutely overvalued and browned.
  3. Whereas the croissants are baking, place the butter and honey in a small saucepan over low warmth.
  4. Stir the butter and honey with a rubber spatula whereas the butter is melting.
  5. When the butter absolutely melts, take away the pan from the warmth. Proceed to often stir the honey butter till able to serve.
  6. When the croissants have completed baking, enable them to chill for two to three minutes earlier than drizzling the nice and cozy honey butter sauce over the nice and cozy croissants.
Collage of making copycat Cheddar's honey butter croissants.
Copycat Cheddar's honey butter croissants on a marble surface.

How one can Retailer, Freeze, and Reheat Croissants

Enable croissants to chill to room temperature earlier than storing. This prevents condensation from forming contained in the storage container, which may make the croissants soggy.

To stop croissants from sticking collectively or turning into stale, wrap every croissant individually in plastic wrap or aluminum foil. Place the wrapped croissants in an hermetic container or plastic storage bag. Make certain there’s sufficient area for the croissants to keep up their form and keep away from crushing them.

Retailer croissants in a cool, dry place at room temperature, away from direct daylight. Croissants will be saved this manner for as much as two days.

For longer storage, freeze croissants: Place the individually wrapped croissants in a resealable freezer bag and gently press out any extra air earlier than sealing. Place the freezer bag with croissants in a flat, degree space of your freezer, guaranteeing they don’t seem to be crushed by different gadgets. Frozen croissants will be saved for as much as two months. Thaw them at room temperature for about half-hour.

To reheat croissants, bake them in a preheated oven at 350°F for five to 10 minutes, or till warmed by and crisp on the skin.

Overhead view of copycat Cheddar's honey butter croissants on a plate.

Love Cheddar’s? Make these copycat recipes at dwelling

Extra Do-it-yourself Bread Recipes

Make sure you take a look at extra of my selfmade bread and restaurant impressed recipes.

Copycat Cheddar's honey butter croissants on a plate.

Cheddars Honey Butter Croissants

You may make these flakey honey buttery croissants similar to Cheddars does! 

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Course: Breads

Delicacies: American

Key phrase: Cheddars Honey Butter Croissants, Croissants

Prep Time: 10 minutes

Cook dinner Time: 15 minutes

Whole Time: 25 minutes

Servings: 8

Energy: 237kcal

Components

  • 1 package deal frozen croissants Dealer Joe’s
  • 6 tablespoons butter
  • 1 1/2 tablespoons honey

Directions

  • Comply with the package deal instructions for proofing the croissants. Dealer Joe’s frozen croissants take about 6 to 7 hours to thaw and proof.

  • Preheat the oven to 350°F and bake the croissants for 15 to 19 minutes, or till they’re absolutely overvalued and browned.

  • Whereas the croissants are baking, place the butter and honey in a small saucepan over low warmth. Stir the butter and honey as they heat. When the butter absolutely melts, flip off the warmth. Proceed to often stir the honey butter till able to serve.

  • When the croissants have completed baking, take away them from oven. Enable them to chill for two to three minutes earlier than drizzling the nice and cozy honey butter over the nice and cozy croissants.

Vitamin

Energy: 237kcal | Carbohydrates: 19g | Protein: 0g | Fats: 17g | Saturated Fats: 5g | Ldl cholesterol: 22mg | Sodium: 75mg | Sugar: 3g | Vitamin A: 260IU | Calcium: 3mg

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