Spinach Mushroom Frittata is a scrumptious and wholesome dish that’s good for breakfast, brunch and even lunch. It’s simple to make and will be custom-made along with your favourite components. A vegetable loaded frittata that’s going to gasoline your physique and fulfill your tastebuds.
Do you want omelets? If that’s the case you can see frittatas provide comparable taste with a little bit of a flare. Otherwise you would possibly wish to check out my spring vegetable strata for an additional simple breakfast inspiration.
This Spinach Mushroom Frittata Is..
- Fast and Straightforward
- Made with Recent Components
- Nice Breakfast or Brunch Recipe
- Wholesome and Nutrient Wealthy
- Household Pleasant
Find out how to Make
Full steps on tips on how to make this spinach and mushroom frittata is within the printable recipe card. It is a fast stroll by way of.
- Preheat oven to 400°F.
- Beat the eggs, cheese, half and half (if utilizing), salt, and pepper in a big bowl till effectively mixed.
- Warmth the oil in a 10-inch forged iron skillet over medium warmth.
- Cook dinner the onion for 3-4 minutes or till it begins to melt.
- Add the mushrooms and cook dinner for 5-6 minutes or till browned.
- Add the garlic and cook dinner for an extra 1 minute.
- Add the spinach and cook dinner till wilted, about 2-3 minutes.
- Take away the veggies from the skillet, spray generously with cooking spray, then pour within the egg combination and unfold the veggies excessive.
- Bake in preheated oven for 15-20 minutes or till the eggs have set within the middle.
- Enable the frittata to chill for 10 minutes earlier than slicing and serving.
Instruments For Frittatas
Non-Stick Skillet
You’ll need an excellent high quality non-stick skillet to cook dinner the frittata. A ten-12 inch skillet works effectively for many recipes.
Whisk
You’ll need a mixing bowl to beat the eggs and different components collectively. Or you should utilize a hand mixer for mixing up the combination should you want.
Mixing Bowl
You’ll need a mixing bowl to beat the eggs and different components collectively.
Useful Ideas for Success
Use Excessive-High quality Components
Use contemporary and high-quality components for the very best taste. Recent herbs, greens, and meats will add nice style and texture to your frittata.
Pre-Cook dinner Greens
If you’re including greens to your frittata, be certain that to cook dinner them beforehand. This can make sure that they’re totally cooked and add taste to your frittata.
Flip the Frittata
As soon as the frittata is generally cooked, place a plate on high of the skillet and flip the frittata onto the plate. Then slide it again into the skillet to complete cooking the opposite aspect.
Variations to Frittata Recipe
Greens
Change up the greens you place within the frittata. From diced up broccoli, peppers, onions, and so on. Be at liberty to change the veggies to what you favor. Simply concentrate on the moisture that’s launched in greens so purpose to make use of the identical quantity of greens within the recipe.
Kale
Swap the spinach leaves with kale within the dish. That is going to change the flavour a bit however nonetheless offer you a pleasant quantity of vitamins within the frittata.
Relaxation the Frittata
As soon as the frittata is cooked, let it relaxation for a couple of minutes earlier than slicing and serving. This can assist to set the eggs and make it simpler to chop and serve.
FAQs for Mushroom Spinach Frittata
What’s a frittata?
A frittata is an Italian dish that’s just like an omelete or a crustless quiche. It’s made by whisking eggs with cheese and different components equivalent to greens, meats, and herbs, then cooking the combination in a skillet on the range and ending it within the oven. Frittatas are sometimes cooked on low warmth to keep away from burning the underside, and the pan is usually flipped to cook dinner the opposite aspect.
Find out how to retailer leftover frittata?
Place the frittata slices in an hermetic container or wrap them tightly in plastic wrap or aluminum foil. Refrigerate the leftovers for 3-4 days, after which reheat within the microwave or oven.
Are you able to freeze frittatas?
Frittatas may also be frozen for as much as 2 months. To freeze, wrap particular person slices in plastic wrap and aluminum foil or place in hermetic containers. When able to eat, defrost the frittata within the fridge in a single day, then reheat within the oven or microwave.
How do you retain a frittata Fluffy?
Ensuring to make use of a little bit of dairy and whisking your eggs effectively are two keys to holding your frittata fluffy. In any other case you can see your egg based mostly frittata can fall a bit flat and dense.
Servings: 6 servings
Energy: 251kcal
Components
Directions
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Preheat oven to 400 F
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In a big bowl, beat the eggs, cheese, half and half, salt and pepper till effectively mixed and put aside
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In a ten” forged iron skillet, warmth the oil over medium and cook dinner the onion for 3-4 minutes, or till beginning to soften
-
Add the mushroom and cook dinner till browned, about 5-6 minutes
-
Add the garlic and cook dinner an extra 1 minute
-
Add the spinach and cook dinner till wilted, about 2-3 minutes
-
Take away the veggies from the skillet, and spray with cooking spray generously, then pour within the egg combination, then unfold the veggies overtop
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Bake in preheated oven 15-20 minutes, or till the eggs have set within the middle
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Enable to chill 10 minutes earlier than slicing and serving
Vitamin
Energy: 251kcalCarbohydrates: 6gProtein: 14gFats: 19gSaturated Fats: 8gPolyunsaturated Fats: 2gMonounsaturated Fats: 8gTrans Fats: 0.02gLdl cholesterol: 244mgSodium: 431mgPotassium: 387mgFiber: 1gSugar: 3gVitamin A: 2454IUVitamin C: 8mgCalcium: 215mgIron: 2mg
