Apple Cinnamon Streusel Muffins – Life Love and Sugar

August 11, 2022

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These simple home made Apple Cinnamon Streusel Muffins are moist and tender with a buttery cinnamon streusel topping! They’re stuffed with apples and the proper fall breakfast!

An unwrapped apple streusel muffin with a large bite taken out of it

Greatest Apple Cinnamon Muffins

Since put up my blueberry muffins a pair months in the past, I’ve been exited to make ALL THE MUFFINS! I’m pretty choosy a couple of muffin and having an incredible base as a place to begin is superior. In case you haven’t tried these, you undoubtedly have to, however now you additionally want so as to add these to the listing. They’re so addicting!

These apple muffins have two full cups of chopped apples in them, plus somewhat greater than half a cup of applesauce for some further apple taste. They’re glorious for making forward as a result of they get even higher the following day. The moisture and taste from the apples actually units in and so they change into much more irresistible.

Apple season is correct across the nook and as summer time winds down and apple selecting begins, these muffins would be the excellent strategy to get pleasure from these apples. And because you don’t have to make use of a mixer, they’re additionally nice for making with kiddos. How enjoyable to go apple selecting AND bake with the identical apples!

cinnamon apple streusel muffins piled in a white dish

What You’ll Want

Get your substances collectively and let’s do that!

For the Cinnamon Streusel Topping

Sugar
All-Function Flour: This recipe hasn’t been examined with 1:1 gluten-free flour, however you must be capable to make the swap with no points.
Floor Cinnamon
Unsalted Butter: Chilly and minimize into cubes.

For the Apple Muffins

All-Function Flour: NOT self-rising flour.
Baking Powder: For rise and texture.
Baking Soda: The mixture of baking soda and baking powder offers simply the correct rise and texture.
Floor Cinnamon: Apples and cinnamon simply go collectively.
Salt: For taste, don’t depart it out.
Unsalted Butter: This time, it must be melted.
Applesauce: Utilizing applesauce instead of further butter or oil provides much more apple taste to those muffins.
Gentle Brown Sugar: Packed into the measuring cup. For further taste.
Sugar
Egg
Vanilla Extract
Contemporary Chopped Apples: You need to use about 2 medium sized apples to get 2 cups of chopped apples.

muffin ingredients in bowls on marble countertop

Learn how to Make Apple Cinnamon Streusel Muffins

Be at liberty to make your muffins prematurely and retailer them in an hermetic container as soon as they’ve cooled utterly. They get even higher the following day!

Make the Streusel

Prep for Baking: Preheat the oven to 400°F. Put together a muffin pan with liners.

Mix Dry Components: Add the sugar, flour and cinnamon to a medium-sized bowl and whisk till the dry substances are mixed.

A whisk being used to combine the dry ingredients for the cinnamon streusel

Add Butter: Lower the butter into the flour combination till the butter is totally included and the combination is crumbly. Set the streusel apart.

The combined dry ingredients for the streusel in a bowl with cubes of cold butter on top

Cubes of butter being cut into the dry ingredient mixture

Make the Muffins

Mix Dry Components: Mix the flour, baking powder, baking soda, cinnamon and salt in a medium-sized bowl. Set the combination apart.

The combined dry ingredients inside of a bowl on a marble surface

Mix Moist Components: Add the melted butter, applesauce and sugars to a big mixing bowl and whisk to mix. Add the egg and vanilla extract, whisking till the moist substances are effectively mixed.

The combined wet ingredients inside of a glass mixing bowl with a metal whisk

Mix Mixtures: Add the dry substances to the moist substances and gently stir till the batter is simply effectively mixed. Don’t over-mix it – the batter can be thick.

Add Apples: Fold within the chopped apples.

The muffin batter in a big mixing bowl before the apples have been folded in

The finished batter inside of a large glass mixing bowl

Fill Muffin Tin: Fill the muffin cups about 3/4 of the best way full, then divide the crumb topping between the muffins. You need to have sufficient batter for 12 muffins.

unbaked apple muffins without streusel in the muffin pan

unbaked apple muffins and streusel in the muffin pan

Bake: Bake the apple muffins for about 15-20 minutes, or till a toothpick inserted into the middle comes out clear.

Let Cool: Permit the muffins to chill within the pan for 3-5 minutes, then switch them to a cooling rack. You’ll be able to get pleasure from them whereas they’re nonetheless a bit heat or wait till they attain room temperature.

Suggestions for the Greatest Muffins

Be certain that your muffins are as tasty as attainable with the following tips and methods.

Keep away from Over-Measuring the Flour: As a substitute of scooping up the flour straight, spoon it into your measuring cup and stage it off on the high, fluffing up the flour within the bag between every spoonful. Even higher is to make use of a meals scale, if in case you have one.
Use Chilly Butter For the Streusel: In case you make your streusel topping with room-temperature butter, it’s going to be onerous to chop into the dry substances, which is what makes it crumbly and offers you that beautiful streusel. Use it chilly and minimize/mash it into the dry substances.
Don’t Over-Combine the Batter: Over-mixed batter will bake into overly dense muffins. Put that spatula down as quickly as all the things is effectively mixed, then fold within the apples gently. This ensures that the feel of the muffins can be excellent.
Don’t Overfill the Muffin Tin: This will trigger the muffins to overflow the pan and so they may very well find yourself sinking within the center.

cinnamon apple streusel muffins on a marble table

Variations

Everybody has completely different preferences, so listed here are a number of choices for modifications.

Skip the Streusel: These muffins are unimaginable even with out the streusel topping. In case you’d like, you’ll be able to depart it off or high every muffin with 1 1/2 teaspoons of turbinado sugar as a substitute.
No Applesauce? In case you don’t have applesauce and actually don’t need to have to make use of it, you’ll be able to substitute it for substitute it for 1/4 cup vegetable oil and 6 tablespoons of bitter cream. You’ll lose somewhat little bit of apple taste although.

Learn how to Retailer Home made Apple Cinnamon Streusel Muffins

Additional Apple Cinnamon Streusel Muffins must be saved in an hermetic container at room temperature after they’ve cooled. They may final for as much as 3 days. You’ll be able to switch them to the fridge for an additional day or two.

Can I Freeze These?

You certain can! I prefer to freeze the cooled muffins on a baking sheet for 15-Half-hour earlier than I wrap every one in cling wrap to forestall the streusel from sticking to the plastic. As soon as every muffin is tightly wrapped, freeze them in an hermetic container for as much as 3 months. Unwrap them and thaw them out within the fridge or on the counter earlier than you get pleasure from them.

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Apple Cinnamon Streusel Muffins – Life Love and Sugar

Greatest Apple Cinnamon Muffins